Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy tomato rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Amazing Tomato Rice Prepared by My daddy ARUMUGAM / Village food factory. Simple and Easy Veg Manchurian Recipe By Our Grandpa. Tomato rice recipe - South Indian style delicious, flavorful & spicy one pot tomato rice.

Easy Tomato Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Easy Tomato Rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook easy tomato rice using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tomato Rice:

1. Take 2 1/2 cup uncooked rice
2. Take 2 cup water
3. Take 3 piece whole tomatoes
4. Get 20 piece shrimps (or ham/things u like)
5. Take salt
6. Make ready ground black pepper
7. Make ready 30 grams butter (can also add olive oil)

See, tomato rice that involves tossing canned tomatoes into the pot as the rice cooks can often take on a When the rice is fully cooked, simply mash the tomato with a spoon to break down the tender. I am a big big fan of South Indian tomato rice (Thakkali sadam in Tamil). So I keep trying varieties of tomato rice recipes. Earlier I had posted my version of thakkali sadam in which the spicy tomato.

Steps to make Easy Tomato Rice:

1. Put the uncooked rice in your cooking pot and washes it twice (depends on the rice. Rice in some countries don't need to be washed)
2. After drained, add 2 cup of water
3. Put in salt and ground black pepper, stir
4. Put in butter (or olive oil and stir)
5. Put in tomatoes and shrimps, and/or things you like like ham, paprika, etc
6. Close the lid of your rice cooker, plug the cooker in, and press the switch to turn it on
7. The switch will click after the rice is done, don't lift the lid to check on the rice, let it steam inside the pot for about 5 minutes
8. After 5 mins, open the lid and stirr (beat the tomatoes, be careful with the hot steam). The rice will turn red because of the tomatoes.

This Malaysian tomato rice recipe is easy to prepare, and fit for every banquet table. Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients transform the ordinary. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum. Easy to make and delicious Tomato Rice made in a pressure cooker… When it's freezing cold outside and when you can only find tomatoes in your refrigerator, you gotta make Tomato rice.

So that is going to wrap it up for this special food easy tomato rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!