Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef & noodle salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

Beef & noodle salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef & noodle salad is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef & noodle salad using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef & noodle salad:

1. Get 100 g rice vermicelli (cooked to their instructions)
2. Prepare 1/2 avocado, diced
3. Prepare 2/3 cups diced cucumber
4. Prepare 1/2 carrot, julienned
5. Take good handful spinach, shredded
6. Take 1/4 red onion, sliced
7. Make ready 2 eggs, poached to your liking (hard, runny)
8. Make ready 2/3 cup cashew nuts, crushed
9. Get 300 g beef steak
10. Make ready dressing-
11. Make ready 6 drops sesame oil
12. Make ready 2 tblsp soy sauce
13. Get 1/2 tblsp hoi sin

Steps to make Beef & noodle salad:

1. In a pot of boiling water, add a splash of vinegar. Then gently crack an egg into the centre of the pot, stir. Then add the second egg. Stir again. Once cook to your liking, removed eggs individually onto paper towl.
2. Season both sides of steak. On a flaming hot griddle pan, cook steak for 2 minutes on each side then rest for another 2 minutes.
3. While resting. In a bowl toss together the rice noodles and spinach. Then divided onto plates.
4. Sprinkle over the remaining ingredients. Thinly slice the beef, place on top. Then add the egg in the centre. Season.
5. In a bowl, whisk the dressing ingredients together then drizzle over salad just before serving.
6. Note: runny eggs work better for this recipe as once cracked open helps the dressing.

So that is going to wrap this up for this special food beef & noodle salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!