Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce) using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce):

1. Get 360 ml Uncooked sweet sticky rice (or uncooked regular rice)
2. Prepare 6 tbsp ● Miso
3. Prepare 6 tbsp ● Mirin
4. Get 1 1/2 tbsp ● Sugar
5. Prepare 3 tbsp ● White sesame seeds

Steps to make Easy On a Grill! Gohei Mochi (Grilled Rice Cake with Sweet Miso Sauce):

1. If you are using sweet sticky rice, cook in a rice cooker using slightly less water than you would for regular rice. Mix the ● ingredients until smooth.
2. Lay the freshly cooked rice on plastic wrap. Lightly press into an oval shaped rice ball while molding it around a stick. Use disposable chopsticks or Popsicle sticks.
3. Grill both sides for about 1 ~ 2 minutes over medium heat until they're brown. Use a spoon to coat each side with the sweet miso mixture, and grill for another 1 minute on each side. Wrapping the stick with aluminium foil will prevent burning.

So that is going to wrap this up with this exceptional food easy on a grill! gohei mochi (grilled rice cake with sweet miso sauce) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!