Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti and crab meat. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti and Crab Meat is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spaghetti and Crab Meat is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and Crab Meat:

1. Get 1 lb. crab meat
2. Make ready 28 oz. can of crushed or diced tomatoes
3. Get 2 TBS. tomato paste
4. Get 2-3 TBS. extra virgin olive oil
5. Get 5-6 cloves garlic, minced
6. Make ready 1/2 onion, finely chopped
7. Take 1/2 cup white wine
8. Get 1/2 cup water
9. Make ready 3 bay leaves
10. Prepare 2 tsp. dried oregano
11. Prepare 1 tsp. Fennel
12. Prepare 1 TBS. crushed red pepper flakes
13. Prepare to taste Salt and pepper
14. Make ready 1 lb. spaghetti
15. Take Parsley, for sprinkling on top before serving

Instructions to make Spaghetti and Crab Meat:

1. In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
2. Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
3. Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
4. Sprinkle with parsley and serve.
5. Serve with garlic bread or a loaf of Italian bread.
6. Buon appetito! 🇮🇹

So that’s going to wrap it up with this exceptional food spaghetti and crab meat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!