Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sugar cookies on a stick. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sugar Cookies on a Stick is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sugar Cookies on a Stick is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook sugar cookies on a stick using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sugar Cookies on a Stick:

1. Make ready 1 1/4 cup granulated sugar
2. Prepare 1 cup Butter Flavor CRISCO® all-vegetable shortening or 1 Butter Flavor CRISCO® Stick
3. Take 2 eggs
4. Make ready 1/4 cup light corn syrup or regular pancake syrup
5. Get 1 tbsp vanilla
6. Get 3 cup all-purpose flour
7. Make ready 3/4 tsp baking powder
8. Take 1/2 tsp baking soda
9. Prepare 1/2 tsp salt
10. Prepare 36 flat ice cream sticks

Steps to make Sugar Cookies on a Stick:

1. Combine sugar and shortening in large bowl. Beat at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat until well blended and fluffy.
2. Combine flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed until well blended. Wrap dough in plastic wrap. Refrigerate for at least 1 hour.
3. Heat oven to 375°F. Place foil on countertop for cooling cookies.
4. Shape dough into 1 1/2 inch balls. Push ice cream stick into the center of each ball. Place balls 3 inches apart on ungreased baking sheet. Flatten balls to 1/2-inch thickness with bottom of greased and floured glass. Decorate as desired; press decorations gently into dough. *Note: If you want, you can paint your cookies before baking them. Mix 1 egg yolk and 1/4 teaspoon of water. Divide into 3 small cups. Add 2 to 3 drops of food coloring to each. Stir. Use clean water color brushes to paint designs on cookies.
5. Bake at 375°F for 8 to 10 minutes. DO NOT OVERBAKE. Cool on baking sheet for 2 minutes. Remove the cookies to the foil to cool completely.

So that is going to wrap this up for this exceptional food sugar cookies on a stick recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!