Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, french toast bread pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

French Toast Bread Pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. French Toast Bread Pudding is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french toast bread pudding using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French Toast Bread Pudding:

1. Take Day old bread or rolls, cubed
2. Make ready 4 eggs
3. Take 1/3 Cup milk (dairy or nut)
4. Get 2 Tbsp Vanilla
5. Get 1 dash all spice
6. Get 1 Tbsp cinnamon
7. Prepare Syrup of choice (we use a premade sugar free syrup)

Instructions to make French Toast Bread Pudding:

1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe.
2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight.
3. Preheat oven to 400°
4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes.
5. Portion out and drizzle with syrup.

So that is going to wrap it up for this exceptional food french toast bread pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!