Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, capsicum besan sabji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Capsicum Besan Sabji is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Capsicum Besan Sabji is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have capsicum besan sabji using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Capsicum Besan Sabji:

1. Make ready 2 medium sized capsicums chopped in square
2. Get 2-3 tbsp besan
3. Take 1/2 tsp haldi powder
4. Make ready 1/2 tsp red chilli powder
5. Get 1/2 tsp coriander powder
6. Get 1/2 tsp kitchen king masala
7. Make ready 2 tbsp oil
8. Prepare 1/2 tsp sugar
9. Prepare 1 tsp lemon juice
10. Prepare to taste Salt
11. Make ready 1 tsp cumin mustard seeds

Steps to make Capsicum Besan Sabji:

1. Take a pan add oil and let it heat up.
2. Next add cumin mustard seeds and let it crackle.
3. Now add the capsicum and cook until soft.
4. Meanwhile roast the besan until nice aroma and keep aside.
5. Once the capsicum is cooked add the roasted besan.
6. Add all the dry masala.
7. Mix well.
8. Add lemon juice, sugar and salt, mix well.
9. Your capsicum besan sabji is ready enjoy.

So that’s going to wrap it up with this special food capsicum besan sabji recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!