Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy chatpata aloo naan. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Chatpata Aloo Naan is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Chatpata Aloo Naan is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chatpata Aloo Naan:

1. Take Instant Naan Dough
2. Take all-purpose flour
3. Make ready salt
4. Take baking powder
5. Get baking soda
6. Take oil
7. Prepare curd
8. Make ready green chutney
9. Prepare Dry flour to roll naan
10. Take For Tikki-
11. Get oil
12. Get cumin seeds
13. Take peas
14. Take ginger-garlic paste
15. Get raw mango powder
16. Take rice flour
17. Take garam masala
18. Make ready red chilli powder
19. Get cumin powder
20. Prepare boiled potatoes, mashed
21. Get Salt
22. Get For batter
23. Take all-purpose flour
24. Make ready cornflour
25. Get salt
26. Make ready Water to make smooth batter
27. Get bread crumbs
28. Take Oil to shallow fry
29. Take For sauce
30. Get mayonnaise
31. Make ready red chilli sauce
32. Make ready red food colour
33. Get To assemble and serve- onions chopped Butter to grill

Instructions to make Spicy Chatpata Aloo Naan:

1. To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
2. Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
3. Half cook it and keep it aside. Do the same and prep are half cooked naans.
4. Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
5. Add peas to the pan and roast it. Also add green chutney and mix well.
6. After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
7. Take small sections of this mixture and give it the shape of a tikki.
8. Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
9. Deep fry or shallow fry them in oil.
10. Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
11. Fold the naan and use butter to grill it or on pan.
12. Serve it hot with ketchup.

So that’s going to wrap this up for this exceptional food spicy chatpata aloo naan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!