Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, keto chocolatey chip muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Keto Chocolatey Chip Muffins is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Keto Chocolatey Chip Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Keto Chocolatey Chip Muffins:

1. Get 1 TBSp Butter *melt in Microwave 25 sec
2. Make ready 1/2 Tsp Vanilla extract
3. Take 1 TBsp Pyure sweetener
4. Take 1 Lrg Egg
5. Prepare Mix well**
6. Make ready 3 Tbsp Almond Flour
7. Make ready 1/2 Tbsp Coconut Flour
8. Prepare 1/2 TBsp Cocoa Powder *Unsweetened
9. Take 1/2 Tsp Baking Powder
10. Get Pinch salt
11. Prepare Mix until smooth w/o lumps**
12. Get 10-15 Sugar Free chocolate chips

Instructions to make Keto Chocolatey Chip Muffins:

1. First melt the butter in Microwave for 25 sec in Lrg mug of choice
2. Next add the Vanilla and Pyure until smooth.
3. Now add One large Egg and Mix Well.
4. Next add all the dry ingredients and mix until smooth with no lumps.
5. Add the Sugar Free chocolate chips and mix in.
6. Lastly, cook in microwave for 90 sec uncovered.
7. When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
8. Add additional toppings if desired or eat as is. Enjoy!

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