Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach and cream cheese quiche with breakfast sausage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spinach and Cream Cheese Quiche with Breakfast Sausage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spinach and Cream Cheese Quiche with Breakfast Sausage is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach and cream cheese quiche with breakfast sausage using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Spinach and Cream Cheese Quiche with Breakfast Sausage:

1. Make ready CRUST MAKES ONE EXTRA
2. Get all-purpose flour
3. Get salt
4. Prepare salted chilled Butter cut in small Cubes
5. Get of chilled vegetable shorting (crisco)
6. Prepare ice water
7. Get FILLING
8. Prepare large eggs
9. Take ground black pepper
10. Prepare of salt
11. Get of paprika
12. Get of ground nutmeg
13. Prepare of johnnys seasoning
14. Get Milk any kind
15. Prepare of frozen spinach thawed and drained well
16. Prepare ground breakfast sausage like jimmy dean
17. Prepare of a white or yellow onion
18. Take Cheddar cheese

Instructions to make Spinach and Cream Cheese Quiche with Breakfast Sausage:

1. Mix flour and Salt. Cut in Butter and shortening.
2. Slowly mix in enough water to where the dough is just coming together and is still crumbly. Don't over work dough
3. Shape into ball on floured surface. Cut in half. Reserve other half in fridge for up to one week or freezer for 3 months. Leave the dough you will use in freezer until step 6
4. Preheat oven to 375
5. Fry sausage and onion until sausage is browned
6. Get dough out of freezer and press into 9 inch glass baking dish
7. Spread evenly spinach and sausage
8. Add dollops of cream cheese through out quiche
9. Lightly mix eggs Milk and spices together
10. Pour evenly into dish
11. Grate cheese on top
12. Bake for 45 to 55 minutes until crust and Cheese are Brown
13. Wait 10 minutes before serving

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