Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy chicken pad thai. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Chicken Pad Thai is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy Chicken Pad Thai is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy chicken pad thai using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Pad Thai:

1. Take 12 oz chicken breast
2. Prepare 12 oz rice noodles
3. Prepare 1 1/4 cup Pad Thai cooking sauce(store bought)
4. Prepare 3 large eggs
5. Prepare 1 medium carrot
6. Make ready 4 clove garlic
7. Make ready 2 cup bean sprouts
8. Prepare 2 tbsp green onion
9. Take 4 tbsp oil

Steps to make Easy Chicken Pad Thai:

1. Soak the noodles in cold water for about 12 min, stirring once half way. They should be just soft enough to not break when bent. Drain.
2. Meanwhile prepare all your ingredients. Slice chicken breast to strips, carrots - to thinly sliced half circles; chop the garlic. Beat the eggs slightly.
3. Heat 1 tbsp of oil in a wok or large(preferably deep) frying pan Stir fry the eggs till cooked and remove from the wok completely.
4. Add the remaining 3 tbsp of oil. Fry the chicken on medium-high heat till all the water is evaporated.
5. Add carrot and garlic, stir fry for about 3 minutes
6. Add pad thai sauce, let it warm up for minute and then add noodles and green onion. Stir fry for a few more minutes until everything is mixed well and noodles are heated through.
7. Add bean sprouts and eggs and stir fry for 3 more minutes. And it's done. Enjoy!
8. TIPS: You can also add chopped peanuts and serve it with lime. In terms of calories, by my calculations, a serving of 200g(7 ounces) comes up to about 410 calories. It will depend on the sauce you use, because they can vary in calories significantly.

So that’s going to wrap this up with this special food easy chicken pad thai recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!