Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, microwaved really easy chicken tenders stuffed with mentaiko. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Get 4 Chicken tenders
2. Prepare 2 small Mentaiko (salt-cured spicy pollack or cod roe)
3. Prepare 1 tbsp Cooking sake

Instructions to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
2. Sprinkle the flattened chicken with cooking sake.
3. Take the mentaiko out of their sacs and spread on the chicken.
4. Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
5. Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.

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