Steps to Prepare Any-night-of-the-week Auntie Mary's Cookies
Stella Reeves 09/09/2020 17:05
Auntie Mary's Cookies
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, auntie mary's cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Auntie Mary's Cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Auntie Mary's Cookies is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook auntie mary's cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Auntie Mary's Cookies:
Take Dough
Prepare 1/2 cup butter
Make ready 1 cup flour
Prepare 3 egg yolks (slightly beaten)
Take 2 tbs fresh lemon juice
Prepare Filling
Make ready 3 egg whites (beaten stiff)
Take 1/2 cup sugar
Get 2 cups ground pecans
Instructions to make Auntie Mary's Cookies:
Cut butter into flour with a pastry cutter until evenly mixed.
Add remaining ingredients and mix lightly with fork until the flour is moistened.
Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better.
Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.
So that is going to wrap it up with this special food auntie mary's cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!