Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.

Chicken pot pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken pot pie is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken pot pie using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken pot pie:

1. Get 2 medium chicken breast
2. Take 1 refrigerated pie crust box
3. Take 2 medium red potatoes diced
4. Prepare 3 carrots sliced
5. Take 3 stalks celery chopped
6. Prepare 1 medium onion
7. Get 1 can green beans
8. Prepare 1 can corn
9. Get 1 bag frozen peas
10. Prepare 3 cups chicken broth
11. Make ready 3 tbs butter
12. Get 1 tbs Olive oil
13. Make ready 3 chicken bouillon cubes
14. Prepare 2 tbs minced garlic
15. Take 4 oz sour cream
16. Take 1 tsp cyan pepper
17. Get 1 tbs salt
18. Make ready 1 tsp pepper
19. Get 1 tsp parsley flakes
20. Make ready 5 tbs all purpose flour
21. Prepare 1 c milk

Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. This chicken pot pie recipe is also known as "Mrs. Hering's Chicken Pot Pie" in the Marshall Field's Cookbook, from the famed Chicago Marshall Fields department store. Just pull some frozen mixed vegetables from the freezer and a can.

Steps to make Chicken pot pie:

1. 1. Chop carrots, celery, and onion into small pieces. Peel potatoes, then chop into small square shape pieces. - - 2. Place a skillet over medium heat. Add 1 tbs of oil and 3 tbs of margarine or butter. Add vegetables, potatoes, and minced garlic. - - 3. Season with salt, pepper, garlic powder, parsley, bouillon cubes, and cayenne pepper. Cook and stir periodically. - - 4. Once vegetables are relatively tender, add 3 cups of broth and reduce heat to low heat. - - 5. Combine 1/2 cup milk and 4-5 tbs flour
2. 6. To make a slurry it should have the consistency of pancake batter Add slurry to skillet, then stir in well - - 7. Add 2 large chopped boneless chicken breast. Cook until the chicken turns white and the filling thickens. Once done, stir in sour cream add the corn,green beans and frozen peas roll out one refrigated pie crust to fit in side of your cooking dish fill with your mixture place the other pie crust on top seal the edges with a fork make slits on top to allow Bush with butter and bake
3. Pre heat oven to 350 and cook for 30 to 35 min or until crust is nice and golden

Chicken pot pie doesn't have to be a huge ordeal! Dice up an onion, along with some carrots and celery, then throw them into a pot with a little butter over medium heat. My go to chicken pot pie recipe! If you are having problems with the flavor being bland, I suggest preparing the chicken first then use the same pot to make the filling, so that you can scrape up the delicious stuck on bits. When you use a rotisserie chicken or left overs, you miss out on so many flavors.

So that is going to wrap this up with this special food chicken pot pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!