Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, 'speculoos' mousse. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

'Speculoos' Mousse is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. 'Speculoos' Mousse is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook 'speculoos' mousse using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 'Speculoos' Mousse:

1. Prepare 125 grams Speculoos
2. Prepare 500 ml Cream (35-40%)
3. Make ready 2 Egg Whites
4. Prepare 100 grams Granulated Sugar

Instructions to make 'Speculoos' Mousse:

1. Break the speculoos into small pieces and add the cream. Let sit for a while until softened
2. Whisk the egg whites till stiff and spoon in the sugar
3. Whisk the speculoos and cream till stiff
4. Carefuly spoon together the two mixtures
5. Divide into cups (makes 6 large or 12 small portions) and let stiff in the fridge

So that’s going to wrap it up for this special food 'speculoos' mousse recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!