Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, beansprout noodle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beansprout Noodle is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beansprout Noodle is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Beansprout Noodle:

1. Make ready 1 pack dry noodle
2. Make ready Half cabbage,thinly slice
3. Prepare Beansprout
4. Prepare Spring onion
5. Get Shallot and garlic, minced
6. Make ready Charsiu or roast pork
7. Make ready Dark and light soy sauce
8. Get Black pepper

Instructions to make Beansprout Noodle:

1. Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.

So that’s going to wrap this up with this exceptional food beansprout noodle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!