Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ray's mini empanada poppers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ray's Mini Empanada Poppers is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Ray's Mini Empanada Poppers is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook ray's mini empanada poppers using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray's Mini Empanada Poppers:

1. Prepare 1 box pie crust
2. Make ready 1 can pie fill in of choice
3. Prepare 1 cinnamon/sugar mix
4. Get 1 cooking spray
5. Prepare 1 powder sugar optional

Instructions to make Ray's Mini Empanada Poppers:

1. preheat oven to 425 & parchment line a baking sheet.
2. Roll out pie crust with a little flour. I use a small round cookie cutter. but you can use what you have. cut circles add a small amount of filling close over and pinch edges with fork. a sprayed a little cooking spray on top and sprinkled with cinnamon & sugar. bake 12-15 minutes
3. powder sugar to garnish if desired
4. these were made quick & easy with left over pie filling you can always make pumpkin filling, and or any other filling of choice

So that is going to wrap it up with this exceptional food ray's mini empanada poppers recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!