Easiest Way to Make Award-winning Cranberry Pecan Bread
Bryan Watkins 12/05/2020 17:09
Cranberry Pecan Bread
Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cranberry pecan bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cranberry Pecan Bread is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cranberry Pecan Bread is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cranberry pecan bread using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Pecan Bread:
Make ready 1 dry ingredients
Prepare 2 1/3 cup flour - pre sifted
Get 1 1/2 tsp baking powder
Get 1/2 tsp baking soda
Get 1/2 tsp salt
Prepare 1 cup sugar
Prepare 1 wet ingredients
Take 1 egg - slightly beaten
Prepare 3 tbsp sweet butter - melted
Get 3/4 cup orange juice
Take 1 fresh ingredients
Take 2 cup halved freshed cranberries (don't add whole cranberries, they will burst and ruin the bread)
Get 1 tsp fresh grated lemon rind
Make ready 1/2 cup chopped pecans
Instructions to make Cranberry Pecan Bread:
Preheat oven to 350° and grease a 1 1/2 quart loaf pan (5 x 9 x 2 - roughly).
This recipe is not my own. It appeared in our local newspaper in 1977. After trying it this bread is a staple at Thanksgiving.
Combine all dry ingredients and whisk to blend,
Add orange juice, egg (slightly beaten), melted sweet butter and stir until combined. The mix will be dry.
Stir in halved cranberries, lemon rind, pecans and stir mix to combine. Mixture will be sticky. Turn out into greased loaf pan.
Place in center rack and bake approximately 60 - 75 minutes - or until toothpick inserted in center of bread comes out clean. Each oven is different - in my oven I had one bake in 62 minutes and another in 70 minutes. The toothpick test is the best measurement - as long as it comes out clean - you're good.
Place on wire rack for 15-20 minutes, then carefully turn out bread and transfer to a wire rack to cool completely.
So that’s going to wrap it up for this exceptional food cranberry pecan bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!