How to Prepare Quick Spicy Mincemeat Brinjal

Gertrude Roberson   25/05/2020 09:12

Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy mincemeat brinjal. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Mincemeat Brinjal is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy Mincemeat Brinjal is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Take 2 pcs Brinjal/Eggs Planta
  2. Make ready (A) Chili's Paste (minced)
  3. Make ready 400 g Onion
  4. Prepare 50 g Chili's
  5. Take 20 g Garlic
  6. Get 300 g Dried Shrimp
  7. Take 400 ml Vegetables Oil
  8. Get Pinch Salt
  9. Take Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that’s going to wrap this up for this exceptional food spicy mincemeat brinjal recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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