Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tofu & shiitake with oyster sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. syir-tofu/. Tofu, also tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks.

Tofu & Shiitake with Oyster Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Tofu & Shiitake with Oyster Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu & shiitake with oyster sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tofu & Shiitake with Oyster Sauce:

1. Take Tofu *medium soft type such as ‘Momen’
2. Make ready Shiitake Mushrooms *cut in half
3. Prepare Sesame Oil
4. Take Sauce
5. Get Chicken Stock *OR 1 cup Water & 1 teaspoon Asian Chicken Bouillon Powder
6. Take Garlic *finely chopped
7. Make ready Oyster Sauce
8. Take Soy Sauce *alter the amount depending on the saltiness of the stock
9. Make ready Sake (Rice Wine)
10. Make ready Potato Starch
11. Take Finely Ground White Pepper

Buddhist monks spread the good word about tofu across Japan and Korea, and a few centuries later, the protein made its way to the US. Tofu rich in protein helps in weight management, preventing anemia & osteoporosis & lowering cholesterol levels. Tofu is rich in calcium, iron & anticancer properties. This marinated tofu is hands down the best tofu I've ever tasted!

Instructions to make Tofu & Shiitake with Oyster Sauce:

1. Cut Tofu into the size that is easy to eat. Leave them on a tilted cutting board, so that excess water can drip into the sink.
2. Combine all the Sauce ingredients in a bowl. Alter the amount of Soy Sauce depending on the saltiness of the stock. *Note: If you add Pork or other vegetables, you would need more sauce.
3. Heat Sesame Oil in a frying pan over medium heat, cook Garlic and Shiitake. If you add Pork or other vegetables, cook them with Shiitake.
4. When cooked, add the sauce, bring to the boil and stir until the sauce thickens. Add Tofu and cook for a few minutes until Tofu is hot.
5. Sprinkle with finely chopped Spring Onion, and enjoy with freshly cooked Rice.

It's super flavorful, simple to make, and very versatile. I like to serve it on a bed of rice with stir fried vegetables.

So that’s going to wrap this up for this special food tofu & shiitake with oyster sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!