Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana pecan pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Pecan Pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana Pecan Pancakes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook banana pecan pancakes using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pecan Pancakes:

1. Get 1 cup All purpose flour / maida
2. Prepare 1 tbsp Sugar
3. Take 1 tsp Baking soda
4. Prepare 1 Egg
5. Get 1 cup Milk
6. Get 1 ripe, mashed Banana
7. Get 1 tsp Melted butter
8. Get 1/4 cup, lightly toasted Chopped pecans
9. Prepare As needed Oil
10. Prepare as needed pecan pieces
11. Make ready as needed pecan pieces

Instructions to make Banana Pecan Pancakes:

1. In a bowl, mix all the dry ingredients. Whisk the egg, milk, mashed banana, pecan pieces, and melted butter. Combine this mixture with the dry ingredients until combined well. Heat a large skillet over medium high heat and carefully rub oil.
2. Once hot, pour 1/4 cup of the batter to the pan and cook the pancakes, flipping them when they are golden brown on the edges and little bubbles form on the pancakes. Repeat the process with the remaining batter. Stack them and serve topped with freshly sliced bananas & pecans.

So that’s going to wrap it up with this exceptional food banana pecan pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!