Recipe of Award-winning Easy Garlic Mashed potatoes

Lora Harris   31/08/2020 22:19

Easy Garlic Mashed potatoes
Easy Garlic Mashed potatoes

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy garlic mashed potatoes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Garlic Mashed potatoes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Garlic Mashed potatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Garlic Mashed potatoes:
  1. Take 6 medium peeled potatoes, cut into quarters
  2. Prepare Tsp salt
  3. Make ready 1 stick butter or margarine
  4. Prepare 1/2 cup sour cream
  5. Take Enough milk to thin potatoes to your taste, a splash at a time
  6. Make ready to taste Salt and pepper
  7. Prepare 1 tsp, more or less, garlic powder
Steps to make Easy Garlic Mashed potatoes:
  1. Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
  2. When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
  3. Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
  4. I add 1 tbsp of butter to melt on top and return the lid.

So that’s going to wrap this up with this exceptional food easy garlic mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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