Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, flatbread/pita bbq chicken pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Flatbread/Pita BBQ Chicken Pizza is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Flatbread/Pita BBQ Chicken Pizza is something which I’ve loved my entire life. They’re fine and they look wonderful.

Spray a large baking sheet with non-stick baking spray. Toufayan Bakeries Smart Pockets create the crispy flatbread that is topped with BBQ sauce, mozzarella cheese, bacon, red onions, and BBQ chicken for a delicious and easy to make pizza. Then divide equally red onion, cooked chicken, and shredded Grueyere cheese.

To get started with this particular recipe, we have to first prepare a few components. You can have flatbread/pita bbq chicken pizza using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Flatbread/Pita BBQ Chicken Pizza:

1. Prepare 1 pound chicken breast, cut into 1/2-inch cubes
2. Get oil
3. Prepare 1/4-1/2 teaspoon salt
4. Get 1/2 teaspoon onion powder
5. Prepare 6 pita or small, round Middle Eastern flatbreads
6. Take BBQ Sauce
7. Make ready bag shredded mozarella (You won't need all of it.)
8. Make ready 1/2 red onion, peeled and cut into very thin strips, vertically
9. Prepare roughly 20 stems cilantro, chopped (I use stems and all.)

It's an ode to my newly-wed bestie. One of our favorite pizzas from CPK was the bbq chicken flatbread pizza, it's crazzzzy good. And this recipe is an easy peasy homemade version on - - - - - > FLATBREAD. Place pita bread on a baking sheet lined with parchment and spread bbq sauce over it.

Steps to make Flatbread/Pita BBQ Chicken Pizza:

1. Preheat 1 Tablespoon oil in a large pan to high, add chicken to the pan in a single layer. Let it cook undisturbed for 3 or 4 minutes on one side. - - Then add salt and onion powder, redistribute chicken, ensuring that the uncooked side of each piece is touching the cooking surface, then cook another 4 or 5 minutes until all chicken is opaque and cooked through.
2. Add 2 Tablespoons BBQ sauce and mix to incorporate. - - Turn off heat, let chicken cool, and preheat oven to 435F.
3. Toss chopped cilantro and red onions with oil. (About 1 Tablespoon per each.) - - This will give your cilantro and red onions more of a roasted flavor than if you didn't toss them in oil.
4. Lightly brush each pita/flatbread with oil and place them on a baking sheet or sheet pan.
5. Spread 2 Tablespoons BBQ sauce on each pita/flatbread evenly.
6. Top with mozzarella.
7. Followed by the chicken divided in 6 equal portions. (I know there are only 5 here, but the Hubs had eaten one for breakfast. :P)
8. Then top with onions. (As you can see, I LOVE onions. :D)
9. Then cilantro. (As you can see, I also LOVE cilantro.)
10. Then an optional additional sprinkling of mozzarella to hold the toppings in place once the cheese melts.
11. Bake for 15 minutes, switching racks halfway to make sure each pan gets the same type and intensity of heat exposure. - - That's it! Enjoy. :)

Add the chicken to the pita and sprinkle with mozzarella and red onion, to taste. BBQ Chicken Pizza in a Pita what's not to like. scrapo. Used fresh mushroom instead of canned. Also, didn't use pre-cooked chicken but used cooked fresh chicken sprinkled w/ smoked paprika. Top each naan flatbread with the remaining BBQ sauce, followed by the cheese, chicken and BBQ sauce mixture, and sliced onion.

So that’s going to wrap this up with this exceptional food flatbread/pita bbq chicken pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!