Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato puri with potato curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mashed potatoes cooked with onion and spices. This is an awesome side dish for Puri. We will take you through how to make this at home.

Potato puri with potato curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Potato puri with potato curry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato puri with potato curry using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato puri with potato curry:

1. Get 1 cup wheat flour
2. Make ready 2 large size boiled & grated potato
3. Prepare 2 tbsp semolina
4. Make ready 1 green chilli finely chopped
5. Get 1/2 tbsp cumin seeds
6. Make ready 1 tbsp white sesame seeds
7. Take 1/4 tbsp Haldi powder.
8. Make ready 1/2 tbsp red chilli powder
9. Prepare 1/2 tbsp carom seeds
10. Take 2 tbsp chopped coriander leaves
11. Get to taste Salt
12. Take as needed Oil for frying
13. Get as needed Water as kneading

Stock some in your freezer to add extra nutrition, flavour and texture to oatmeal, sauces or baked goods. Sweet Potato Puree is a great first food for babies. However, this delicious puree shouldn't be limited to babies. Potato Curry Recipe with step by step photos.

Steps to make Potato puri with potato curry:

1. In a large plate place wheat flour and grate the boiled potatoes in it.
2. Add salt, red chilli powder, sesame seeds, turmeric powder, jeera, ajwain, chopped coriander. green chilli and finally suji.
3. Using your hand combine all the ingredients well.
4. Start adding little water at a time start kneading to form semi stiff dough, use water as required
5. Once done grease the dough with some oil. Cover the dough with a samp cloth and set aside for 15 minutes.
6. After 15 minutes the dough will be ready to roll. Divide the dough into 15-20 smaller portions. Depends on your choice.
7. Take the small dough and smoothen it with oil, roll and flatten the dough, in between your palm. Follow the same steps for the remaining dough.
8. Roll the dough using a rolling pin, into small rounds about 4-5 inches in diameter. Make the remaining puri until done
9. In a deep frying pan, heat the oil on high flame. Fry the aloo puri in batches. Deep fry them for 3-4 minutes or until they are golden in colour. Keep pressing and flipping the puri’s with a perforated spoon.
10. Follow the same procedure for the remaining aloo puri. Remove on a kitchen towel
11. Serve the hot Aloo Puri with some aloo matar or mixed veg pickles.

Combo of rice & this delicious potato curry goes very well. this potato curry recipe is also one of those recipes that you can make in a hurry after a tired day's work or when have. Wash, skin and dice potatoes and put them to the cooking pot filed with cold water. Put the pot on the burner on moderate heat. Once water starts boiling, salt it and put a lid on. You may need to decrease heat if water.

So that is going to wrap it up for this exceptional food potato puri with potato curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!