Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red rava upma (goduma rava upma). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Red rava upma (goduma rava upma) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Red rava upma (goduma rava upma) is something which I’ve loved my entire life.

Godhumai rava upma is a staple breakfast at home, filling and nutritious with vegetables added to it. As wheat rava (godhumai rava is not refined, it has more nutrition in it comparatively to rava (Semolina). I started liking godhuma rava upma only after I started cooking. గోధుమ రవ్వ ఉప్మా సరైన కొలతలతో-Godhuma Rava Upma recipe-Wheat Rava upma-Instant Breakfast recipe-Upma.

To get started with this recipe, we have to first prepare a few components. You can have red rava upma (goduma rava upma) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red rava upma (goduma rava upma):

1. Prepare 1 cup red rava
2. Prepare 2 1/2 cup water
3. Take 3 Slit green chillies
4. Prepare 2 Red chiiles
5. Prepare 2 tsp Roasted peanuts
6. Get 1/2 tsp Mustard seeds
7. Take 1/2 tsp Urad dal
8. Get 2 tsp Chana dal
9. Make ready Curry leaves few
10. Make ready Salt as per taste
11. Take Oil 4 tsp (big)
12. Get Ginger 1 inch cut into small pieces
13. Get Onions 1 medium
14. Get 1 tsp Red chilli powder

This past week has been flu time at our I prepared it with the standard upma seasoning redolent with the fresh flavor of curry leaves and green chillis, and tomatoes being the flavor enhancer. Rava upma is my fav and I wouldnt complain at all even if its served daily…I like both wheat and white rava recipes…. My fav combo being with sugar or coconut chutney or with sambar…yumm combo! Mittu loves upma with rasam and attimes with curd too.

Steps to make Red rava upma (goduma rava upma):

1. Take a vok add oil & peanuts & chana dal roast them for a minute then add mustard seeds, urad dal.
2. Aftrr that add curry leaves slit green chillis red chllis whole & ginegr- onion pieces.saute it till it is turns translucent.
3. Add salt then later add chilli powder.
4. Add water and close with the lid & wait till wtarr comes to boil.
5. Remove the lid & when qater is boiling add red rava slowly but keep mixing.& then close lid for 2 - 3 minutes.
6. Then check and switch off the stove.
7. Ready to serve. Can add sugar and pickle mostly southindians eat with ginger pickle 😋😋
8. (Can add raosted cashews qhile roasting peanuts) i didnt used.

Do you have any interesting combination to share? This wheat rava upma is dedicated for weight watchers. As we know, upma was mainly made out of sooji, but today since the world is running after ingredients which contains little or no calories, wheat and rava seems to do the trick to keep one fit and loose those pounds in a hurry. Add peanuts and cook till done. Broken wheat upma or cracked wheat upma is one of the best delicious yummy breakfast and every body knows about this recipe in India mainly in South-India this upma likes a lot, this broken wheat upma is called with different different names depending upon areas in Andra Pradesh it is called as.

So that’s going to wrap it up for this special food red rava upma (goduma rava upma) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!