Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, new year's ozouni (mochi soup) from aichi prefecture. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

New Year's Ozouni (Mochi Soup) from Aichi Prefecture is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. New Year's Ozouni (Mochi Soup) from Aichi Prefecture is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook new year's ozouni (mochi soup) from aichi prefecture using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:

1. Take 4 Mochi (rice cakes)
2. Prepare 1/2 bunch Mochina greens (or komatsuna greens)
3. Prepare 1 Bonito flakes
4. Prepare 400 ml ★Water
5. Get 2 tsp ★Bonito dashi granules
6. Prepare 2 tsp ★Soy sauce
7. Get 1 pinch Salt

Instructions to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:

1. Add the ★ ingredients to a pot and bring to a boil.
2. Add the mochi and mochina greens to the pot and simmer until the mochi softens. Add salt to taste.
3. Transfer to bowls and top with bonito flakes.

So that is going to wrap this up with this special food new year's ozouni (mochi soup) from aichi prefecture recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!