Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Fish is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Grilled Fish is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled fish using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Fish:

1. Take 2 Fish Filet (Indian Salmon, Sea Bass, or Seer)
2. Take 2 Teaspoons White wine vinegar
3. Prepare 1/2 Teaspoon Gingergarlic paste
4. Get 1/2 Teaspoon Thyme Dried
5. Get 1/2 Teaspoon Rosemary Dried
6. Make ready 1/2 Teaspoon Basil Dried
7. Make ready To Taste Salt
8. Take 1 Teaspoon Olive oil to brush on the grill surface

Instructions to make Grilled Fish:

1. Lightly mix all the spices above.
2. Marinate the fish filet with the mix and let it rest for 1/2 an hour.
3. Switch the grill ON and let it heat at the default pre-heat setting. (3 mins, approx.)
4. Grease the grill surface (both base and lid) lightly with a brush dipped in olive oil.
5. Place the fish on the base and close the lid ensuring that it doesn't touch the top of the filet. Your filet should be grilled in 3-4 mins.
6. (Optional) If your grill doesn't have this provision in step 5, keep the lid open. Flip the filet after 3-4 mins and grill for 2-3 mins longer. Et, voila! Ready to eat with lightly buttered, mixed-herb rice or pasta!

So that’s going to wrap it up for this exceptional food grilled fish recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!