How to Prepare Favorite Banana Pecan crepes

Mildred Hubbard   31/05/2020 18:22

Banana Pecan crepes
Banana Pecan crepes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana pecan crepes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Banana Pecan crepes is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana Pecan crepes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook banana pecan crepes using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pecan crepes:
  1. Get Filling
  2. Prepare 1 large banana
  3. Make ready 1/2 cup all natural creamy peanut butter
  4. Get 1/4 cup grade A maple syrup
  5. Get 1/4 cup chopped pecans
  6. Make ready Topping
  7. Get 2 pinch nutmeg
  8. Get 2 pinch cinnamon
  9. Prepare 3 slice banana
  10. Get 1/4 cup grade A maple syrup
Instructions to make Banana Pecan crepes:
  1. Prepare your basic crepe recipe, make approximately 3 large crepes
  2. Heat and stir the peanut butter and maple syrup together
  3. Slice the banana about 1/2 in. thick
  4. Line the slices inside the crepes and add some chopped pecans
  5. Drizzle the mixture on the bananas and pecans and fold the crepes up
  6. Sprinkle the nutmeg and cinnamon on top and put a slice of banana on top of each one
  7. Add a dab of the pb&m mixture on top of the banana slices, and voila!

So that is going to wrap this up for this exceptional food banana pecan crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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