Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, oat upma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oat Upma is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Oat Upma is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook oat upma using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Oat Upma:

1. Get 1 cup Oats
2. Get 1 Onion chopped (medium sized)
3. Prepare 2 Green chillies chilli / broken red dried
4. Get 4 - 5 Curry leaves
5. Take 1/2 tsp Chana dal
6. Make ready 1/2 tsp Urad dal
7. Take 1/4 tsp Mustard seeds
8. Get 1/4 tsp Cumin seeds
9. Get pinch Hing
10. Prepare 1 tbsp Oil
11. Make ready 1.5 tbsps Peanuts (roasted)
12. Prepare pinch Turmeric powder
13. Prepare to taste Salt
14. Get 1/2 tsp Lemon juice
15. Prepare 1 Tomato lemon small  (finely chopped) skip if you use
16. Take Corriander leaves   for garnish
17. Make ready 1 tbsp coconut Grated as you desire (optional)
18. Prepare 1/4 tsp Ginger chopped (optional)

Instructions to make Oat Upma:

1. Roast oats for about 5 - 10 minutes in a wide pan on a medium flame until it turns light brown. Set this aside to cool. This helps to remove the husky smell.
2. Heat a pan with oil. Add the following:  Mustard seeds, cumin seeds, peanuts - preferably broken, chana and urad dal and fry till golden.
3. Add Hing, Ginger, Chili, Curry leaves and fry till the leaves turn crisp
4. Add onions and fry till they turn transparent. Meanwhile, rinse the oats in a colander under running water and drain up the entire water.
5. Once the onions are well fried add turmeric. If you prefer to use tomato you can add it now and fry till it turns mushy and reduce the flame to low.
6. Add the rinsed oats, sprinkle salt. mix well. Cover and cook for about 6 to 7 minutes. stirring occasionally till fully cooked.
7. If needed you can sprinkle little water, if you want it to be mushy.
8. Add grated coconut, coriander leaves and lemon juice. Mix well and serve.

So that is going to wrap it up with this exceptional food oat upma recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!