Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Stew is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Beef Stew is something which I have loved my whole life.

This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stew using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:

1. Take Stew
2. Take Beef Top Round Steak BNLS
3. Make ready Flour
4. Get Beef Granules
5. Prepare Powdered Garlic
6. Take Salt
7. Get Pepper
8. Make ready Beef Broth
9. Make ready Kitchen Bouquet
10. Take Milk
11. Prepare Worcestershire Sauce
12. Take Potatoes
13. Get Red Onion
14. Get Baby Carrots

With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.

Instructions to make Beef Stew:

1. Place cut up meat in crockpot. No need to brown it first.
2. Mix flour, pepper, salt, beef granule, and garlic then add to the meat and mix to coat the meat evenly.
3. Mix kitchen bouquet, worcestershire sauce, beef broth, and milk then add to the crockpot and mix again.
4. Cut up onions and potatoes, but not the carrots and add all to the crockpot and mix.
5. Set to low and cook for 7 hours.
6. Then set to high and cook for 2 more hours.
7. And enjoy!

Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Beef stew is the benevolent king of all stews.

So that’s going to wrap this up with this special food beef stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!