Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peaches and cream pie - super easy!. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This Peaches and Cream Pie has a tender peach cake layer topped with a cream cheese cinnamon mixture. You all know by now that I'm super picky about my fruit. Peaches have never been a favorite.

peaches and cream pie - super easy! is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. peaches and cream pie - super easy! is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook peaches and cream pie - super easy! using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make peaches and cream pie - super easy!:

1. Prepare 1 graham cracker crust
2. Take 2 containers Dannon fruit on the bottom yogurt
3. Prepare 1 container Cool Whip
4. Take 1 small bag frozen raspberries

This peach cream pie recipe is made with a rich and creamy filling over fresh peach slices. Use the included processor pastry or ready-made pastry. Fill any spaces with more peach slices. Pour the cream filling over the peaches.

Steps to make peaches and cream pie - super easy!:

1. allow cool whip and raspberries to thaw (25-30 min)
2. mix yogurt, fruit, and cool whip together
3. pour into graham cracker crust. cover and return to freezer
4. best if allowed to set in freezer for 3-4 hours
5. allow to thaw slightly (15-20min) before serving
6. works well with any flavor of fruit on the bottom yogurt. be creative!

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