Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp and chicken with mushroom shu mai. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shrimp and Chicken with mushroom Shu Mai is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Shrimp and Chicken with mushroom Shu Mai is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have shrimp and chicken with mushroom shu mai using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Chicken with mushroom Shu Mai:

1. Get grounded chicken(or pork)
2. Take shrimp,peel off the skin and grounded
3. Take shitake mushroom, minced
4. Get large beaten egg
5. Get ice cube
6. Prepare carrot (85gr)
7. Prepare oyster sauce
8. Take soy sauce
9. Prepare tbsp+1tsp sugar
10. Make ready sdt salt
11. Prepare tapioca starch
12. Prepare flour
13. Take pepper
14. Prepare sesame oil
15. Make ready medium onion,minced
16. Prepare wonton wrappers

Instructions to make Shrimp and Chicken with mushroom Shu Mai:

1. Cut carrot into two pieces, half for grated, the other is for minced combined with the mixture
2. Place the chicken/pork, shrimp, mushroom, beaten egg and ice cube into food processor. Pulse until finely ground and well combined
3. Combine the mixture number 2 with all ingredients except wonton wrappers,grated carrot and onion(put the onion to the mixture on the last).
4. Put the mixture into the center of a wonton wrapper and wet the edges with a small amount of water. Bring all the sides into the center and press to gently seal the bottom and sides
5. Sprinkle with grated carrot on the top. Steam until well done.enjoy ! ♥️

So that’s going to wrap it up for this special food shrimp and chicken with mushroom shu mai recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!