Steps to Make Speedy Cheesy Baked Mac with Bechamel Sauce
Abbie Ballard 26/07/2020 10:14
Cheesy Baked Mac with Bechamel Sauce
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy baked mac with bechamel sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Baked Mac with Bechamel Sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cheesy Baked Mac with Bechamel Sauce is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cheesy baked mac with bechamel sauce using 29 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Baked Mac with Bechamel Sauce:
Get Meat Sauce
Get 1/2 kilo ground beef
Get 5 cups water
Make ready Cayenne pepper
Make ready Paprika
Get Oregano
Prepare Salt
Get Black pepper
Make ready 1 1/2 cup sliced hotdogs
Get 1 head garlic
Take 1 onion
Get 3/4 cup butter
Get 2 tomatoes
Make ready 3/4 cup tomato sauce
Get 1/4 cup ketchup (i used banana ketchup)
Take 1 tablespoon soy sauce
Take Pasta
Get 350 grams pasta (macaroni or zita penne)
Make ready 3 tablespoons butter or margarine
Take Salt
Make ready Bechamel Sauce
Get 3/4 cup butter or margarine
Prepare 1/2 cup flour
Take 3 cups milk
Make ready Salt
Make ready Pepper
Take 1/2 cup grated cheese
Take Extra Topping
Prepare 2 cups grated cheese
Instructions to make Cheesy Baked Mac with Bechamel Sauce:
Prepare the beef. Blanch the ground beef in water. Once the water evaporates and only about half of it remains, season with salt and pepper. When there’s only very little water left, season with cayenne, paprika and oregano. Add half a tablespoon of soy sauce. You may add salt and pepper if you prefer more. Set aside.
Sauté the garlic and onion in butter/margarine. Add in the sliced hotdogs. Once the hotdogs are half-cooked, add in the sliced tomatoes. Let the tomatoes soften in form then pour in the tomato sauce, ketchup and the remaining soy sauce. Season with salt and pepper as preferred. Add the ground beef and continue stirring for 5-10mins. Set aside.
Boil some water in a pan. Once boiling, put in butter and salt. Add the pasta and cook until al dente. Strain to remove water. Mix the pasta and sauce and set aside.
Preheat oven to 350 degrees fahrenheit or 180 degrees celsius.
Melt the butter/margarine in a pan. Add the flour and continue mixing until there are no lumps. TIP: sift the flour into the pan so that the flour won’t get too lumpy. Pour the milk and add the grated cheese. Season with salt and pepper. Continue stirring until thick. Set aside.
Prepare the baking pan / glass baking dish. Put in one layer or half of the pasta with sauce. Spread half of the bechamel sauce. Add half of the grated cheese. Layer the remaining pasta. Add the remaining bechamel sauce. Spread the remaining grated cheese especially on uncovered areas if there are any.
Baked in the oven for 20mins or until the the top melts and darkens a bit.
Serve hot or chillled. To reheat, just slide it in the microwave for a few minutes! Enjoy!
So that is going to wrap it up for this exceptional food cheesy baked mac with bechamel sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!