Recipe of Super Quick Homemade Sweet Potato Mock Tempura

Gertrude Carlson   30/07/2020 05:18

Sweet Potato Mock Tempura
Sweet Potato Mock Tempura

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato mock tempura. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato Mock Tempura is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet Potato Mock Tempura is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato mock tempura using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Mock Tempura:
  1. Prepare 1 medium Sweet potato
  2. Make ready 4 tbsp ■ Tempura crumbs
  3. Get 1 ■ Egg
  4. Get 1 tbsp of each ■ Katakuriko and flour
  5. Take 1 tsp ■ Aonori
  6. Take 4 tbsp ■ Water
Instructions to make Sweet Potato Mock Tempura:
  1. Slice the sweet potato into 1 cm thick and soak in a bowl of water. Drain and put on a heatproof dish, cover with plastic wrap and microwave for 4 minutes.
  2. Combine the ■ ingredients in a bowl for the batter.
  3. Dust the microwaved sweet potato slices with flour (not listed).
  4. Dip the sweet potato in the ■ batter.
  5. Fry the sweet potato with a bit more oil than you'd use for stir frying.
  6. The sweet potatoes are already cooked in the microwave, so when the batter is crispy, it's done. Dip in tentsuyu (tempura sauce) and enjoy.

So that is going to wrap it up for this exceptional food sweet potato mock tempura recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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