Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy creamy chicken flautas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Creamy Chicken Flautas is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy Creamy Chicken Flautas is something that I have loved my entire life. They’re nice and they look wonderful.

Simple ingredients, great flavors to please everybody and an unforgettable taste. Explore one of our recipes to try tonight! How To Make Baked Creamy Chicken Flautas With Guacamole.

To get started with this recipe, we have to first prepare a few components. You can cook easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Creamy Chicken Flautas:

1. Get 1 (10 oz) can shredded chicken
2. Prepare 1/3 cup sour cream
3. Take 1/4 cup shredded Mexican blend cheese
4. Prepare 1 tspn garlic salt
5. Make ready 1/4 tspn cayenne
6. Take 4 corn tortillas
7. Make ready 1/3 inch Vegetable oil

These flautas are about to become your family's favorite quick and easy dinner, appetizer or snack! Flour tortillas are stuffed with fiesta spiced chicken, cheese, salsa and sour cream, rolled up then fried or baked to golden, crispy perfection. You can also swap the chicken for other favorite. In a large skillet, combine chicken, enchilada sauce, garlic powder, and salt.

Steps to make Easy Creamy Chicken Flautas:

1. Combine drained chicken, sour cream, cheese, and spices in bowl.
2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
6. FINITO! Take a cooksnap & let me know what you think! :)

Heat over medium heat, stirring regularly. Add cream cheese and stir until fully incorporated, then mix in shredded cheese. Remove from heat and stir in minced cilantro. These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after school snacks.

So that’s going to wrap this up for this exceptional food easy creamy chicken flautas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!