How to Prepare Homemade Refreshing Chinese Cabbage Cole Slaw

Pauline Mendoza   14/04/2020 20:05

Refreshing Chinese Cabbage Cole Slaw
Refreshing Chinese Cabbage Cole Slaw

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, refreshing chinese cabbage cole slaw. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Refreshing Chinese Cabbage Cole Slaw is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Refreshing Chinese Cabbage Cole Slaw is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have refreshing chinese cabbage cole slaw using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing Chinese Cabbage Cole Slaw:
  1. Get 1/4 head Chinese cabbage
  2. Prepare 1 generous amount Canned corn
  3. Make ready 4 pieces Sliced ham
  4. Get 1 tbsp ○ Extra virgin olive oil
  5. Get 2 tbsp ○ Mayonnaise
  6. Take 2 tbsp ○ Vinegar
  7. Take 2 tbsp ○ Sugar
  8. Get 1 tsp ○ Salt
  9. Take 1 dash ○ Pepper
Steps to make Refreshing Chinese Cabbage Cole Slaw:
  1. Thinly slice the Chinese cabbage. You can also slice it with a knife; thinner slices would better absorb the seasoning. Slice the ham into thin strips.
  2. Combine the ○ ingredients. Combine the Chinese cabbage, ham, and drained corn into a bowl, and toss with the mixture of the ○ ingredients.
  3. That's it! It's ready to serve. This cole slaw tastes great served right away, but if you let it sit for about 30 minutes, the flavors nicely meld together.

So that’s going to wrap it up for this special food refreshing chinese cabbage cole slaw recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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