Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brenda's chicken & summer squash skillet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brenda's Chicken & Summer Squash Skillet is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Brenda's Chicken & Summer Squash Skillet is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook brenda's chicken & summer squash skillet using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brenda's Chicken & Summer Squash Skillet:

1. Prepare 1 tbsp butter
2. Get 4 small boneless chicken breast halves
3. Prepare 10 oz (1 tub) Philadelphia Italian cheese & herb cooking creme, divided
4. Prepare 2 zucchini, cut lengthwise, then sliced
5. Prepare 2 yellow squash, cut lengthwise then sliced
6. Make ready 2 cup cooked Orzo pasta
7. Get 2 tbsp thinly sliced fresh basil

Instructions to make Brenda's Chicken & Summer Squash Skillet:

1. Melt butter in large skillet on medium heat. Add chicken, cook 4-5 minutes on each side or until done (165°). Transfer to plate, cover to keep warm.
2. Place 1/4 cup cooking cream in microwavable bowl and set aside.
3. Add vegetables to skillet, cook 5 minutes or until crisp-tender, stirring frequently. Stir in remaining cream, cook and stir 2 minutes. Add Orzo, cook and stir until heated through.
4. Spoon Orzo mixture onto 4 plates, top with chicken. Microwave reserved cream on high 15-20 seconds. Spoon over chicken. top with basil.
5. This is just as good with pork chops!

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