Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, soto ayam (indonesian chicken soup). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soto Ayam (Indonesian Chicken Soup) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Soto Ayam (Indonesian Chicken Soup) is something which I’ve loved my entire life.

But you can bottle it, and that's exactly what we did. Introducing a Chicken Noodle Soup with nothing to hide. Then add the lime juice and season with salt to taste.

To get started with this recipe, we have to prepare a few components. You can cook soto ayam (indonesian chicken soup) using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soto Ayam (Indonesian Chicken Soup):

1. Make ready 2 lbs chicken thigh (boneless)
2. Prepare 2 L (8 cups) water
3. Take 4 bay leaves
4. Make ready 5 kaffir lime leaves
5. Take 2 lemon grass (the white part only), bruised
6. Prepare 1 inch dried galangal
7. Make ready 2 celery stalks, chopped
8. Take 3 teaspoon salt
9. Make ready 1 teaspoon sugar
10. Prepare 1/4 teaspoon ground white pepper
11. Make ready Grind the following into spice paste :
12. Make ready 7 shallots
13. Take 5 garlic cloves
14. Make ready 2 teaspoon turmeric powder
15. Take 2 teaspoon ginger powder
16. Prepare 2 teaspoon ground coriander
17. Make ready 1 teaspoon ground cummin
18. Make ready 5 candlenut
19. Get Accompaniments and Garnishes :
20. Get Glass noodle, soaked in hot boiling water until soft then drained
21. Make ready Shredded cabbage
22. Prepare Cooked rice
23. Prepare Homemade potato chips (optional)
24. Make ready Scallion stalk/chives, finely chopped
25. Prepare Shrimp crackers, process in a food processor until they get powdery (optional)
26. Prepare Fried shallots (optional)
27. Make ready 6 hard boiled eggs

And I have a thing for noodle soups. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments.

Instructions to make Soto Ayam (Indonesian Chicken Soup):

1. In a frying pan, heat 3 tablespoon of oil and stir fry the spice paste, bay leaves, kaffir lime leaves, lemon grass and galangal until fragrant, about 2-3 minutes. Keep stirring to avoid burning.
2. Turn the heat off. Transfer everything from the frying pan to a slow cooker. Add chicken, water, chopped celery, salt, sugar and white pepper. Set on low. Cook for 6 hours. Taste and adjust salt/pepper as needed.
3. Take the chicken out and let them cool. Shred the meat.
4. How to serve : - Prepare bowls, add into each bowl some glass noodle, some shredded cabbage, some shredded chicken, 1 hard boil egg, garnish with some chopped scallion, fried shallots, potato chips and ground shrimp crackers. Pour in the soup. To make a more filling meal, it is common in Indonesia to serve Soto Ayam with a bowl of warm white rice. Sometimes I also add some fresh sliced tomatoes.
5. I made sweet potato chips instead of potato chips. I sliced the sweet potatoes thinly using a 1 mm slicing blade in a food processor then soaked them in salt water for an hour then deep fried them. Do the same thing if you use potatoes.

Soto ayam, an Indonesian version of chicken soup, is a clear herbal broth brightened by fresh turmeric and herbs, with skinny rice noodles buried in the bowl. It is served with a boiled egg, fried shallots, celery leaves and herbs, and is hearty enough for a meal. When the soup is ready, arrange your Soto Ayam in a serving bowl. Starting with Lontong pieces and cellophane noodles, then pour the soup with the chicken over. Garnish your Indonesian clear chicken soup with boiled-egg slices, tomatoes, spring onions, parsley, fried onions slices, and some crackers.

So that’s going to wrap this up for this exceptional food soto ayam (indonesian chicken soup) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!