Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, green moong sprouts salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sprouted moong salad is so easy and quick to make that it can be made in a jiffy and the ingredients used are easily available in every Indian So to make healthy moong salad, combine sprouted and boiled moong, cabbage, tomatoes, carrot, coriander, onions, lemon juice, green chillies, black salt. Learn how to make green moong sprouts salad with how to make sprouts at home. Spices to match Indian taste buds.

Green Moong Sprouts Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Green Moong Sprouts Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have green moong sprouts salad using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Moong Sprouts Salad:

1. Get 1 cup Green Moong Sprouts
2. Make ready 2 tbsp chopped spring onion
3. Prepare 2 tbsp each red & green bell pepper cut it no small cubes
4. Take 1 small cucumber cut it no small cubes
5. Make ready 1 tomato deseed cut it no small cubes
6. Get 1/2 carrot cut it no small cubes
7. Prepare 1-2 chopped green chillis
8. Take 1 tsp olive oil
9. Make ready 1/4 tsp Red chilli powder
10. Make ready Pinch Turmeric powder
11. Make ready 1/2 tsp jeera
12. Make ready pinch hing
13. Get 1/2 juice of lemon
14. Get Few curry leaves and chopped coriander
15. Get as per taste salt

Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe. Low Fat, Gluten Free and Vegan Recipe. This salad made from I usually add finely chopped onion, tomato, green chilli and sprinkle black salt and few drops of lemon on it. This is how I often make this salad for breakfast.

Instructions to make Green Moong Sprouts Salad:

1. Heat oil in a pan and put jeera after jeera crackles then add hing.
2. Now add all veggies except tomato & saute on high flame for 2 mins & add tomato.
3. Add sprouts stir it & add turmeric powder, red chilli powder, salt & mix well.
4. Turn off the gas & add lemon juice & chopped coriander. - Serve hot; you can have it in your breakfast & lunch.

A healthy indian salad tossed with green moong dal, pomegranate, olive oil,chat masala and lemon juice. Sprouted Green Moong dal and Pomegranate Salad. Sprout lentil (dal) salad is a colorful, refreshing, nourishing dish, a good source of protein and calcium. In a serving dish arrange tomatoes, cucumber, and oranges. Garnish with cilantro and green chili.

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