Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, 20 minute sea bass and balsamic veggies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

20 minute Sea Bass and Balsamic Veggies is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. 20 minute Sea Bass and Balsamic Veggies is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have 20 minute sea bass and balsamic veggies using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 20 minute Sea Bass and Balsamic Veggies:

1. Prepare Sea bass fish filets from Costco
2. Prepare Bag fresh broccoli and cauliflower mix
3. Take Fresh green beans
4. Make ready Minced garlic
5. Prepare Seeds of Change instant quinoa and brown rice
6. Make ready Balsamic glaze
7. Make ready Salt and pepper

Instructions to make 20 minute Sea Bass and Balsamic Veggies:

1. Heat oven to 425 and cook 1 sea bass filet for 20 min. Or if you're like me, add a few more to save for meal prep for a few days!
2. Steam 1-2 cups a mix of broccoli, cauliflower and green beans. I have an awesome microwave steamer from Pampered Chef that I add 3T of water and microwave for 3-4 min. Season with pepper and a little salt or Mrs Dash. Drizzle a little balsamic glaze over veges. If you're meal prepping add more servings of veggies to equal your fish filets.
3. Cook rice packet in microwave for 90 seconds. Each packet is 4-1/2 cup servings
4. 21 Day Fix approved: 1 fish filet is 1 red ❤️ 1/2 cup of rice/quinoa is 1 💛and 1 cup of veggies is 1 💚 and 1 oil

So that’s going to wrap it up for this special food 20 minute sea bass and balsamic veggies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!