Step-by-Step Guide to Prepare Favorite Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes
Linnie Hamilton 21/06/2020 19:59
Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mediterranean inspired chicken stew with olives, tomatoes & potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mediterranean inspired chicken stew with olives, tomatoes & potatoes using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes:
Make ready 3 pounds chicken pieces (I like bone-in, skin on)
Get 2 teaspoons salt
Get 1/2 teaspoon ground black pepper
Get 1.5 Tablespoons flour
Take 1 Tablespoon oil
Take 1 onion, cut into 1/2" wide slices
Make ready 3 cloves garlic, peeled and smashed
Get 3 fresh tomatoes, cut into sixths
Get 1 bay leaf
Take 1 Tablespoon dried oregano (or 2 to 3 Tablespoons chopped fresh)
Take 2 cups unsalted liquid (any combo of water, dry white wine, or chicken or veg stock)
Make ready 12 olives
Prepare 2 Tablespoons olive brine
Get zest of half a lemon (optional)
Take 2 Tablespoons lemon juice
Make ready 1 pound potatoes, peeled and cut into 1.5-inch cubes
Make ready chopped fresh parsley for finishing
Instructions to make Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes:
Season chicken pieces with the salt and pepper and then dust on both sides with the flour.
Preheat pot to medium high, add oil, then brown chicken, 4 to 5 minutes a side, or until each side is golden brown. - - Remove chicken from pot and set aside.
Add onion and garlic and saute for about 3 minutes until onion turns translucent. - - Then add tomatoes, bay, oregano, and lemon zest, give it a stir, and let the herbs bloom for a minute or so.
Add the chicken back along with olives, olive brine, liquid (stock or water). - - Give it a gentle stir and adjust salt seasoning if needed. - - Turn heat down to medium, cover, and simmer for 20 to 25 minutes, stirring occasionally.
Add potatoes and try to submerge them as under the liquid as much as you can. - - You might like to add another 1/4 to 1/2 teaspoon of salt to lend a little extra seasoning for the potatoes. - - Simmer, with lid askew for another 20 minutes or so, stirring occasionally.
Sprinkle with fresh chopped parsley (and maybe add a couple of lemon wedges for squeezing onto the chicken right before eating). - - Enjoy with your choice of pasta, rice, or crusty bread. :)
So that is going to wrap this up with this special food mediterranean inspired chicken stew with olives, tomatoes & potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!