Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir-fried iceberg lettuce & prawns with garlic & chilli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Then immediately add the iceberg lettuce. Stir-fry everything together, using a scooping motion to coat the lettuce uniformly with the oil. Stir-fried lettuce is refreshing, quick, easy to make, and goes with just about any dish you can think of in my opinion.

Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:

1. Make ready 300-350 g Iceberg Lettuce *5 to 6 large leaves
2. Make ready 1 tablespoon Olive Oil
3. Prepare 1 clove Garlic *finely chopped
4. Take Fresh OR Dry Chilli as required *finely chopped
5. Get 150 g Prawns
6. Make ready 2-3 teaspoons Soy Sauce
7. Make ready 1 teaspoon Potato Starch *mixed with 1 teaspoon Water

Its mildly sweet and salty gravy is enhanced with a tinge of sourness and some crispy dried chillies gives a sprinkle of heat. Stir-fry iceberg lettuce is a tasty dish when done right. Quick and simple, this delicious Chinese dish features iceberg lettuce stir-fried with anchovies, thinly sliced Thai bird chile, fresh lemon and Thai. Apart from this easy stir-fry lettuce dish, in Cantonese cuisine there is a dish that is very popular called Stir-fried lettuce with Oyster Sauce.

Steps to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:

1. 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces.
2. Prepare all other ingredients ready to use. Cooking doesn’t take long at all.
3. Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat.
4. Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce.

Iceberg lettuce has high levels of water content and is very low in calories so it's very good for weight loss. How to Transform Frozen Fries Into Loaded Taco Fries. Sign up for our Daily Newsletter. Stir-fried iceberg lettuce Photo: William Meppem. Deglaze the wok with the shaoxing, then add the soy sauce, sugar and salt and cook until the lettuce is tender.

So that is going to wrap this up for this special food stir-fried iceberg lettuce & prawns with garlic & chilli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!