Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tortillas de maiz (corn tortillas). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tortillas de maiz (corn tortillas) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tortillas de maiz (corn tortillas) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have tortillas de maiz (corn tortillas) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortillas de maiz (corn tortillas):

1. Prepare 2 cup maseca
2. Make ready 1 1/4 cup water
3. Take 1/4 tsp salt

Steps to make Tortillas de maiz (corn tortillas):

1. Combine all ingredients and mix until soft dough is formed
2. Roll dough into 16 equal size balls, place one ball at a time in press until tortilla measures about 5" in diameter.
3. Prepare tortilla press and 2 pieces of plastic.
4. On ungreased griddle or comal cook tortillas about 1 min on each side.
5. Cover cooked tortillas with a cloth to keep warm

So that is going to wrap this up for this special food tortillas de maiz (corn tortillas) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!