Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's spitfire shrimp & crispy vegetables. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Spitfire Shrimp & Crispy Vegetables. This delicious spicy dish is brought to by the hungry tummies and brilliant minds of six of my seven year old culinary students! I've gotta admit, this recipe freakin rocked!

Mike's Spitfire Shrimp & Crispy Vegetables is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mike's Spitfire Shrimp & Crispy Vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's spitfire shrimp & crispy vegetables using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spitfire Shrimp & Crispy Vegetables:

1. Take 2 Pounds Pre-steamed Jumbo Shrimp [tails removed]
2. Take 3 LG Habeneros [halved with seeds]
3. Make ready 2 Ex LG Jalapeños [thick sliced with seeds]
4. Take 1/2 LG Green Bell Pepper [cut thick lengthwise]
5. Get 1/2 LG Red Bell Pepper [cut thick lengthwise ]
6. Prepare 1/2 LG Yellow Bell Pepper [cut thick lengthwise]
7. Get 1/2 Cup Fresh Chives [chopoed]
8. Make ready 4 tbsp Fine Minced Garlic
9. Prepare 1 Fresh Lime [quartered + reserves for serving ]
10. Prepare 1 Cup Fresh Cilantro Leaves
11. Prepare 1/3 Cup Fresh Parsley [garnish]
12. Prepare as needed Garlic Olive Oil
13. Make ready 1/2 Cube Salted Butter
14. Prepare 1 Cup White Wine
15. Get 1 tsp Mexican Oregano [crushed]
16. Make ready 1 tsp Red Pepper Flakes
17. Prepare to taste Fresh Ground Black Pepper
18. Make ready to taste Sea Salt

Learn how to cook great Spitfire shrimp. Crecipe.com deliver fine selection of quality Spitfire shrimp recipes equipped with ratings, reviews and mixing tips. Get one of our Spitfire shrimp recipe and prepare delicious and healthy treat for your family or friends. Share this recipe: By Rachael Ray.

Steps to make Mike's Spitfire Shrimp & Crispy Vegetables:

1. Here's what you'll need.
2. Chop all vegetables and add everything to your large heated pan except for the shrimp and reserves. Fry for 5 minutes. Don't over fry. You'll want them slightly crispy. It's important to thick cut or half your extra hot peppers as so your guests can easily avoid them in their bowls if needed.
3. Rinse shrimp, de-thaw and pull tails or shells if needed.
4. As not to be confused, I had two different types of shrimp that needed to be used this evening. One bag pre-steamed medium sized shrimp and one extra large packet of raw shrimp. I cooked my raw shrimp first for 2 minutes in pan then added the pre-steamed to the pan just until heated. 😚
5. Steam covered with white wine until shrimp are fully cooked.
6. Serve alone, over rice or over Asian noodles. Garnish dish with Cilantro or fresh Parsley. Enjoy!

An easy-to-make, spicy shrimp dish that is perfect for snacking or even a complete lunch or dinner. Interested in how much it may cost per person to eat at Montana Mike's? In comparison to other steak houses, Montana Mike's is inexpensive. I've gotta admit, this recipe freakin rocked! Welcome to Spitfire Bar & Grill!

So that’s going to wrap it up for this exceptional food mike's spitfire shrimp & crispy vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!