Easiest Way to Make Ultimate Tater Tot Enchilada

Evan Byrd   16/08/2020 14:12

Tater Tot Enchilada
Tater Tot Enchilada

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tater tot enchilada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tater Tot Enchilada is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tater Tot Enchilada is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook tater tot enchilada using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tater Tot Enchilada:
  1. Make ready 1 lb ground beef
  2. Take 1 medium onion, chopped
  3. Make ready 2 clove garlic cloves, minced
  4. Take 1 cup of corn
  5. Prepare 1 tbsp olive oil
  6. Take 1/2 packages taco seasoning (about 2 teasp.)
  7. Prepare 2 cup tater tots, enough to cover dish
  8. Prepare 1 can enchilada sauce
  9. Take 1 cup mexican blend cheese
  10. Make ready 1 salt and pepper to taste
Steps to make Tater Tot Enchilada:
  1. Preheat oven to 350°
  2. In a skillet over medium heat add oil, onions and garlic, cook until just tender. Remove to bowl set aside.
  3. Add beef to skillet and cook until completely browned. Add taco seasoning and cook for another 2 minutes.
  4. Remove from heat and drain away any drippings. Add corn, onion and garlic back to beef, stir to combine. Pour sauce into beef mixture and continue cooking for 2-3 minutes.
  5. Transfer mixture from the skillet into a 9x13 baking dish. Scatter the tater tots on top, sprinkle the cheese.
  6. Bake uncovered for 15-20 minutes or until the cheese and tots are browned. Serve warm while cheese is gooey

So that is going to wrap it up with this exceptional food tater tot enchilada recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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