Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana pudding poke cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. Prepare yellow cake mix according to box instructions.

Banana Pudding Poke Cake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Banana Pudding Poke Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have banana pudding poke cake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding Poke Cake:

1. Get 1 box vanilla wafer cookies
2. Take 2 boxes instant banana creme pudding
3. Take 1 box yellow cake
4. Get 1 lg container of cool whip
5. Make ready 3 bananas
6. Prepare 2-3 eggs
7. Prepare 1/2 cup vegetable oil
8. Get 4 cups milk

So the idea of the banana pudding poke cake was born. All the banana pudding flavors you love - in. Banana Pudding Poke Cake is such a luxurious and creamy cake, that all the banana lovers will go crazy for it! I am a huge fan of poke cakes, and while I had my fair share of poke cakes, I can probably safely say that this one is my top favorite.

Instructions to make Banana Pudding Poke Cake:

1. Cook the cake according to the directions on the back of the box. You'll use your eggs & oil for this.
2. While cake is baking you will make the instant pudding according to the directions on the back of the pudding box. Only mix til the pudding is slightly thickened.
3. Once cake is done, let stand for 5-10 mins & then with a wooden spoon handle, poke holes in cake everywhere.
4. Now poor pudding mix onto cake. Try getting as much of the pudding into the holes. Then place in fridge for at least an hour.
5. After an hour or more take out of fridge. Slice bananas into thin slices & place ontop of cake & pudding, so as to cover it fully.
6. Smash 2 cups vanilla wafer cookies in a ziplock bag. Once crushed, pour a cup over bananas. Then spread cool whip over the bananas & cookie crumbs.
7. Top with the other cup of crushed cookies & serve🍌

This cake has such a perfect light texture, that it almost feels like a creamy cloud of banana pudding and sweet whipped cream. This Banana Pudding Poke Cake would actually be perfect for a cookout! The flavor screams summer and is perfect for sharing. Plus, it's a refrigerated cake, so it's nice and cool for a hot day! To get started with the cake, you'll want to bake the moist vanilla cake that is the base.

So that is going to wrap this up with this special food banana pudding poke cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!