Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my homemade chili. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is the only chili recipe I will make now. I do make some changes which I think makes it even better. Classic traditional chili is one of my very favorite recipes to make.

My Homemade Chili is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. My Homemade Chili is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my homemade chili using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Homemade Chili:

1. Get 4 and 1/2 lbs Ground Beef
2. Prepare 3 Sirloin Steaks chopped into chunks (fat removed)
3. Prepare 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
4. Make ready 2 (10 oz) cans Rotel fire roasted tomatoes drained
5. Get 1 can Hunt's tomato sauce
6. Prepare 2 (27 oz) cans Bush's Chili Beans rinsed
7. Get Olive oil
8. Make ready 1 large yellow onion chopped
9. Take 1 green bell pepper chopped
10. Get 1 red bell pepper chopped
11. Prepare 1 large jalapeno pepper chopped
12. Prepare 6 cloves garlic chopped
13. Prepare 2 chipotle peppers in adobo sauce
14. Prepare 2 beef bouillon cubes
15. Take 4 bay leaves
16. Get 1 Tblsp garlic salt plus extra
17. Get 1/2 tsp black pepper plus extra
18. Prepare 1 Tblsp chile powder
19. Make ready 1 Tblsp ground cumin
20. Make ready 1 Tblsp oregano
21. Prepare Juice of half a lime
22. Get A few dashes of Worcestershire sauce
23. Make ready 1 squirt of ketchup
24. Take 1 squirt of Hershey's chocolate syrup
25. Prepare 1 (8 quart) chili pot

This truly was better than any chili my family has ever had from any restaurant or family member. I got the best white chicken chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It's easy and quick, which is helpful since I'm a college student. Maybe it's the cream cheese! —Laura Brewer, Lafayette, Indiana This bean-rich, ground beef chili will not only be delicious today, but it might even taste better tomorrow.

Steps to make My Homemade Chili:

1. Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
2. Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
3. Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
4. Start adding your canned tomatoes and sauce and give it a stir
5. Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
6. Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
7. Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!

Adjust the red pepper sauce to your own preference, and be sure to serve this easy chili recipe with plenty of optional toppings, including chopped black olives, fresh limes, guacamole, shredded cheese, salsa, shredded lettuce and sour cream. In a large Dutch oven or soup kettle, brown beef with onions until the beef is brown and the onions are tender; drain. Stir in spices and tomato sauce. Homemade Chili Haiku: "Not sure it's 'homemade' when ingredients are canned. This is the chili recipe the gang eats at Purdue Boilermaker football games.

So that is going to wrap this up for this special food my homemade chili recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!