Step-by-Step Guide to Prepare Ultimate Teriyaki Beef Terrine
Raymond Austin 13/08/2020 17:31
Teriyaki Beef Terrine
Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, teriyaki beef terrine. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Teriyaki Beef Terrine is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Teriyaki Beef Terrine is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook teriyaki beef terrine using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Beef Terrine:
Prepare 500 g beef lean / steak / 17½ oz .
Get 100 g red peppers (in half strips) / 3½ oz .
Prepare 200 g Greek yogurt low fat (2%) plain / 7 oz .
Take 2 tablespoons white wine vinegar
Take 2 tablespoons sherry vinegar
Make ready 2 tablespoons soy sauce dark
Take 2 tablespoons aspartame
Get 1 teaspoon garlic powder
Take ½ teaspoon ginger ground
Prepare Spray2Cook ” ( a word used to describe
Get low - cal . non - stick cook ’ s oil spray )
Steps to make Teriyaki Beef Terrine:
Chop the beef into small cubes about the size of broad beans. Spray a fry pan with Spray2Cook and place on medium / high heat. Fry off the beef until just brown all over.
Add the two vinegars, the soy sauce, the aspartame, the ginger and the garlic powder. Bring to the boil. Reduce heat to low. Simmer for 3 minutes. Remove from heat and cool to room temperature.
Pour the mixture into a dish. Cover with cling film and refrigerate until the marinade is all but gone, usually overnight.
Process the meat into a smooth paste in a food processor. Mix the yoghurt in with the beef purée and divide the mixture between four ramekin dishes (about 10 x 6cm). Refrigerate until served.
Spray a fry pan with Spray2Cook and stir fry the pepper for 5 minutes. Serve the chilled terrine with the pepper to dip.
So that is going to wrap this up with this special food teriyaki beef terrine recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!