Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chikkoo milkshake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chikoo milkshake recipe - This is my childhood favorite milkshake. During my childhood whenever chikoo are in season, I used to drink a glass of this chikoo milkshake as a breakfast almost every. Chikoo shake recipe - here's one more milkshake recipe for summers.

Chikkoo milkshake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chikkoo milkshake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chikkoo milkshake using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chikkoo milkshake:

1. Take 3 chikkoo
2. Make ready 2 cups milk
3. Take as per taste Sugar
4. Get as required Dry fruits like kaju,badaam

A delicious sapota milkshake made with milk, blended and served chilleds. Remove the skin of Chikoo properly. Pour the milkshake in serving glasses and serve chilled. Chikoo Milkshake Recipe - A very smooth smoothie recipe of chikoo with a touch of vanilla. "Chikoo" isn't that the cutest name ever?

Instructions to make Chikkoo milkshake:

1. Wash the chickoo, wipe it dry, peel the skin then cut into half. Remove all the black seeds and chop roughly.
2. Take that chopped chickoo into the blender.
3. Add sugar. Always start with less sugar. You can adjust it later.
4. Add milk.
5. Blend it till everything is smooth meaning there should not be any pieces of chikoo in it. At this time, taste it and decide if you need more sugar or not.
6. Pour it into the serving glass and add chopped dry fruits on top.

I love the sound of "Chikkkkuuuuu" 🙂 This cute name is. Chikoo chocolate milkshake recipe - How to make Chikoo Milk shake - chikoo milkshake recipe - Chickoo Summer Special Chiku no Juice Banavani Rit Gujarati Recipe. Sapota (or chikoo), is a popular tropical fruit. It is soft, has an easily digestible pulp which is rich in simple sugars. Hence, don't add sugar to the milkshake and allow your child to relish the authentic.

So that is going to wrap this up for this special food chikkoo milkshake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!