Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chili cheese burger tater tot casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheeseburger Tater Tot Casserole is everything you need for a cozy winter dinner. Even better, the recipe easily doubles or triples to feed a crowd! This family-friendly casserole is the perfect mashup of chili cheese dogs and tater tot casserole.

Chili Cheese Burger Tater Tot Casserole is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chili Cheese Burger Tater Tot Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chili cheese burger tater tot casserole using 21 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chili Cheese Burger Tater Tot Casserole:

1. Take 2 lb Hamburger
2. Make ready 1/4 lb Bacon
3. Make ready 1/2 cup Santa Fe Style Tortilla Strips or Your Fav. Flavor Doritos
4. Make ready 1/4 cup Diced Onion
5. Make ready 1/4 cup Diced Roasted Red Peppers
6. Take 1/4 cup Diced Green Peppers
7. Prepare 2 tsp Minced Garlic
8. Make ready 4 tbsp Olive Oil
9. Prepare 1 Cayenne Pepper
10. Prepare 1 chili powder
11. Get 1 paprika
12. Prepare 1 black pepper and Salt
13. Get 1 can Sloppy Joe Sauce
14. Make ready 1 can Chili Sauce with Beans
15. Take 3/4 cup Melted Velveeta (or one Cheese Sauce Pkg from a Box of Mac and Cheese)
16. Get 1 cup Shredded Mozzarella Cheese
17. Take 1 cup Shredded Sharp Cheddar Cheese
18. Prepare 2 lb bag Tater Tots
19. Get 1 Cooking Spray
20. Prepare 1/4 cup Freshly Chopped Green Onions (Optional)
21. Take 1 Sour Cream (Optional)

Hearty, family friendly and easy to make, this casserole is freezable and feeds a crowd. Serve with ketchup, mustard and pickles for. This Cheeseburger Tator Tot Casserole is a blog favorite! Made with ground beef, tater tots, cheddar cheese, tomatoes, and pickle!

Steps to make Chili Cheese Burger Tater Tot Casserole:

1. Brown Hamburger, drain and set aside.
2. Cook Bacon, cool, and crumble. Mix with crumbled Santa Fe Style Tortilla Strips/Doritos. Set aside.
3. In a skillet, heat olive oil. Add Onion, Roasted Red Peppers, Green Peppers, and Minced Garlic. Sauté until browned.
4. In a kettle, combine Sloppy Joe Sauce and Chili Sauce with Beans. Add Sautéed ingredients from step 3.
5. Add spices to Sauce to taste. Heat until bubbling.
6. Spray a 13X9 inch baking dish (preferably glass) with cooking spray and cover the bottom with about 3/4 of the Tater Tots.
7. Cover Tots with 3/4 of the Sauce.
8. Drizzle the Cheese Pouch/Melted Velveeta over Tots and Sauce.
9. Layer with 3/4 of the Shredded Mozzarella and Sharp Cheddar Cheeses.
10. Scatter the remaining Tots on top and press them down lightly.
11. Bake uncovered in Oven at 350°F for approx. 40 mins.
12. Top Casserole with remaining Shredded Cheese and Bacon/Tortilla Crumbles.
13. Continue Baking for 5 to 10 more mins. until Cheese begins to brown slightly.
14. Top with Freshly chopped green onions and serve with Sour Cream (optional)

This Cheeseburger Tater Tot Casserole is everything! So, I was thinking that I should really make a yummy Tater Tot Casserole. Ya see, I am not really big on casseroles because they typically are dense, loaded with calories, and has a lot of cheese. This basically tasted like your favorite warm, cheesy cheeseburger and fries all wrapped up together. And did I mention that it took about five minutes to throw together, and that the house smelled.

So that’s going to wrap this up for this exceptional food chili cheese burger tater tot casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!